the egg-free experiment hub

the egg-free experiment hubthe egg-free experiment hubthe egg-free experiment hub

Explore egg-free (egg-allergy and egg-intolerance friendly) recipes with aquafaba magic, and more!

Discover More Recipes

Learn About Egg Alternatives

the egg-free experiment hub

the egg-free experiment hubthe egg-free experiment hubthe egg-free experiment hub

Explore egg-free (egg-allergy and egg-intolerance friendly) recipes with aquafaba magic, and more!

Discover More Recipes

Learn About Egg Alternatives

Egg-free recipes tested for you

What is Aquafaba?

Aquafaba is the liquid from canned chickpeas or cooked chickpeas, a versatile ingredient in vegan cooking. It acts as an excellent egg white substitute, perfect for meringues, mousses, and more.

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Always down to mix things up! If your brand loves creativity, plant-based swaps, and a little kitchen chaos, let's collaborate. Send me a message, and I will get back to you soon.

Aquafaba Test kitchen

United States of America

Email: jennifer@aquafabatestkitchen.com

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